Unique Mixed Pickle || Yummy Mixed Chaat/Pickle | Dates Pickle or Achar or Murabba

 

👉Unique Mixed Pickle || Yummy Mixed Chaat/Pickle | Dates Pickle or Achar or Murabba

A south asian pickle, known as achar/chaat/Murabba, aachar, athanu, achaar or chaat or Murabba, is a pickled food, native to the Indian subcontinent, made from a variety of vegetables and fruits, preserved in brine, vinegar, or Mustard oils along with various Indian spices. Whether mango or special in India, pickles are everyone's first choice. The English word ‘pickle’ first came into existence in central England in 1400. Later, pickles are made for everyone from greens to fruits.Times are changing and so is eating habits. But there are some things whose shame never diminishes. Their taste is always the same. Name And water comes in the mouth. Now you do not need to think much, because you too probably use it daily in food. Its name is pickle. In many families, 17 types of dishes are decorated, but if there is no pickle, then the plate seems to be heard. Pickling is the process of cooking vegetables and fruits in acidic substances.There is no doubt that along with the taste we get many nutritious elements in the ingredients prepared in this way. the best part is You can preserve many vegetables from tomatoes, onions, cucumbers to mango-amla and bitter gourd through this process called pickle and they can taste amazing for many months. Ancient historical writings suggest that the Mesopotamians used cucumber pickles in 2030 BC. It is said that at that time some people from North India had taken cucumber seeds to the Tigris Valley. Apart from this, while Cleopatra was addicted to cucumber pickles, the well-known philosopher Aristotle has also praised the effective effect of cucumber at some places in his works. From wherever the Romans conquered, they also brought many types of food items with them. He especially liked vinegar, oil and honey. Pickles are very much liked in Asia. The history of pickles in Korea is believed to be around 3000 BC. Koreans brought many methods of pickles from China and started making them in their own way. In the 16th century, a new campaign to process food had started in Europe. Many new food items had come into play. Soon ketchup, various types of chutneys and marmalade also came into vogue. Julius Caesar, Emperor John, Queen Elizabeth, Samuel Pepys, Napoleon Bonaparte, George Washington, Thomas Jefferson etc. have been particularly fond of pickles. Be it mango or special in India, pickle is everyone's first choice. The English word pickel first came into existence in the year 1400 in central England. given in the dictionary, spicy sauce or gravy, served with meat used to go. In fact, in the process of pickling, the microscopic germs already present in the food item do not develop. ===================================================================== I travel a lot of places in search of wow/Delicious/Yummy Food, Especially Street Food. My destination is to stretch the most Healthy, Popular & Famous food from the Street, Roadside & Restaurants to all you. =====================================================================

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